K. Iimura et A. Hosono, BIOCHEMICAL CHARACTERISTICS OF ENTEROBACTER-AGGLOMERANS AND RELATED STRAINS FOUND IN BUCKWHEAT SEEDS, International journal of food microbiology, 30(3), 1996, pp. 243-253
Thirty strains of bacteria were randomly isolated and identified from
buckwheat seeds. The phenotypic characteristics of these strains agree
well with those of the Enterobacter agglomerans-Erwinia herbicola com
plex. On the basis of the difference in indole production and gas prod
uction from D-glucose, the isolates were divided into 3 phenotypic gro
ups, viz. I, II and III. Twenty two strains were in phenotypic group I
, which is negative for indole production and gas production from D-gl
ucose, and resembles Pantoea agglomerans. All six strains in phenotypi
c group II, which is positive for indole production and negative for g
as production from D-glucose, were identified as Erwinia ananas. Two s
trains in phenotypic group III, which is negative for indole productio
n and positive for gas production from D-glucose, were identified as R
ahnella aquatilis.