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ITA
ENG
DIFFERENTIATION OF ALE AND LAGER YEAST
Authors
CASEY G
BENDIAK D
DAMORE T
OCONNELL J
PUGH T
SOBCZAK J
SONDAG R
CRUMPLEN R
Citation
G. Casey et al., DIFFERENTIATION OF ALE AND LAGER YEAST, Journal of the American Society of Brewing Chemists, 52(4), 1994, pp. 184-184
Citations number
NO
Categorie Soggetti
Biothechnology & Applied Migrobiology","Food Science & Tenology
Journal title
Journal of the American Society of Brewing Chemists
→
ACNP
ISSN journal
03610470
Volume
52
Issue
4
Year of publication
1994
Pages
184 - 184
Database
ISI
SICI code
0361-0470(1994)52:4<184:DOAALY>2.0.ZU;2-8