Vr. Mohan et K. Janardhanan, CHEMICAL-ANALYSIS AND NUTRITIONAL ASSESSMENT OF LESSER KNOWN PULSES OF THE GENUS, MUCUNA, Food chemistry, 52(3), 1995, pp. 275-280
Two samples of seed materials of the Indian tribal pulse, Mucuna utili
s, were collected from different forests in Tamil Nadu, India. The see
ds of another tribal pulse, M. monosperma, were collected from Aliyar
forest in Tamil Nadu. The mature seed samples were analysed for proxim
ate composition, seed protein fractions, amino acid composition, fatty
acid profiles, minerals and antinutritional factors. The investigated
seed samples of M. utilis and M. monosperma contained higher amounts
of crude protein and crude lipid when compared with most of the common
ly consumed pulses. Albumin and globulin fractions constituted the maj
or bulk of seed proteins. Amino acid profiles of M. utilis (black seed
coat sample) revealed that the seed proteins contained relatively hig
her levels of the sulpho-amino acid cystine. The seed proteins of both
samples of M. utilis and M. monosperma also contained higher levels o
f the other essential amino acids, isoleucine, tyrosine and phenylalan
ine. The fatty acid profiles of both samples of M. utilis and M. monos
perma revealed that the seed lipids contained higher concentrations of
palmitic acid and linoleic acid. The antinutritional fatty acid, behe
nic acid, also was detected in the present study. The investigated see
ds were rich in minerals such as Na, P, Mg, Zn and Fe. Antinutritional
substances, total free phenols, tannins, L-DOPA and haemagglutinating
activity, were also analysed/assayed.