Sm. Johns et al., STUDIES ON FUNCTIONAL BARRIERS TO MIGRATION .1. TRANSFER OF BENZOPHENONE FROM PRINTED PAPERBOARD TO MICROWAVED FOOD, Deutsche Lebensmittel-Rundschau, 91(3), 1995, pp. 69-73
This paper reports studies of migration from paperboard used as packag
ing for microwave foods. It looks at the possible routes by which migr
ants may transfer. Ink components applied to the outer surface of pape
rboard packaging can also be present at the inner (potential food cont
act) surface. Substances may permeate through the board or transfer wh
ile the printed board is stored stacked or on the reel, and may subseq
uently transfer to foods. The photoinitiator, benzophenone, has been s
tudied as a specific example of this general case. Migration to foods
microwaved in paperboard packaging was up to 1000 mu g/kg. Migration u
p to 400 mu g/kg occurred during storage prior to microwave heating. T
he mechanism of migration depended on the pack design; occurring hy di
rect food contact, transient contact with splashed food, or by gas-pha
se diffusion through an air gap. These findings have implications not
only for the migration of ink components but also for other substances
found in board. This is of special interest should substances of conc
ern arise in board from the use of recycled fibres.