PROTEIN-CONCENTRATES FROM YEAST CULTURED IN WOOD HYDROLYSATES

Citation
Jc. Parajo et al., PROTEIN-CONCENTRATES FROM YEAST CULTURED IN WOOD HYDROLYSATES, Food chemistry, 53(2), 1995, pp. 157-163
Citations number
31
Categorie Soggetti
Food Science & Tenology","Nutrition & Dietetics","Chemistry Applied
Journal title
ISSN journal
03088146
Volume
53
Issue
2
Year of publication
1995
Pages
157 - 163
Database
ISI
SICI code
0308-8146(1995)53:2<157:PFYCIW>2.0.ZU;2-A
Abstract
Candida utilis NRRL Y-900 cells were cultured in glucose solutions gen erated by enzymatic hydrolysis of pretreated Eucalyptus globulus wood. Yeast biomass was subjected to chemical treatments with NH4OH solutio ns in order to obtain protein concentrates with high nutritive value h aving low contents of nucleic acids and high digestibility. Under sele cted conditions, 95% of the initial nucleic acids were removed from ye ast cells. The protein recovery after the chemical treatments accounte d for 88% of the amount contained in untreated biomass. The protein co ncentrates showed high in-vitro digestibility, and their amino acid pr ofiles were not significantly altered in relation to those of untreate d cells.