Cw. Ritz et al., ENDOGENOUS AMYLASE LEVELS AND RESPONSE TO SUPPLEMENTAL FEED ENZYMES IN MALE TURKEYS FROM HATCH TO 8 WEEKS OF AGE, Poultry science, 74(8), 1995, pp. 1317-1322
Amylase and xylanase enzyme concentrations in the pancreas, small inte
stine, and crop were measured in Nicholas male poults fed diets with a
nd without supplemental amylase and xylanase from 0 to 8 wk of age. Ei
ght birds from each of three diets (control, amylase-supplemented, xyl
anase-supplemented) were killed every 3 d to determine the amylase and
xylanase activity within the pancreas, small intestine, and crop. Pan
creatic organ weight was not affected by diet, indicating an absence o
f dietary amylase effect upon pancreatic tissue growth. Pancreatic amy
lase activity was not consistently affected by diet. Amylase activity
within the intestinal chyme increased sporadically with dietary amylas
e supplementation over the control and xylanase-supplemented diets. In
creasing supplemental amylase activity levels may provide more conclus
ive evidence of an additive effect of dietary amylase and endogenous a
mylase activity. Xylanase supplementation within the feed did not affe
ct endogenous amylase activity.