AGRICULTURAL DIVERSIFICATION AND EXPORT PROMOTION IN SUB-SAHARAN AFRICA

Authors
Citation
Cl. Delgado, AGRICULTURAL DIVERSIFICATION AND EXPORT PROMOTION IN SUB-SAHARAN AFRICA, Food policy, 20(3), 1995, pp. 225-243
Citations number
32
Categorie Soggetti
Economics,"AgricultureEconomics & Policy","Food Science & Tenology","Nutrition & Dietetics
Journal title
ISSN journal
03069192
Volume
20
Issue
3
Year of publication
1995
Pages
225 - 243
Database
ISI
SICI code
0306-9192(1995)20:3<225:ADAEPI>2.0.ZU;2-N
Abstract
Declines in world commodity prices have emphasized the need in Africa for diversification away from a few agricultural exports. Market refor ms are not enough. High transfer costs and imperfect factor markets im ply that many consumer goods, frequently including food staples, are n on-tradables, raising the possibility of major demand constraints in a griculture. Commodity-specific, zone-specific, and sequenced productio n and marketing policies are necessary to speed supply response of agr icultural exports to market reforms. Then, supply-responsiveness must be increased for non-tradable wage goods, especially in non-export-pro ducing zones, to cope with new domestic demand created by export growt h.