D. Hide et B. Wharton, HYDROLYZED PROTEIN FORMULAS - THOUGHTS FROM THE ISLE-OF-WIGHT MEETING, European journal of clinical nutrition, 49, 1995, pp. 100-106
The meeting held on the Isle of Wight on 3 March 1995 was organised to
discuss some of the recent evidence concerning the use of hydrolysed
milk formulas not only in the treatment of cow's milk allergy but also
in programmes designed to reduce or prevent other atopic disease. The
se products and their prophylactic use in particular have generated an
amount of controversy firstly when they were introduced as a starting
formula in the United States and secondly in Europe where paediatric,
allergy and nutrition groups have issued various statements on their
use (ESPGAN, 1993; Bjorksten, 1994; ESPACI, 1993; Bindels & Boerma, 19
94). The Isle of Wight meeting did not attempt to produce a concensus
statement. Nor is this paper an attempt to summarise or bring together
the views expressed, Rather it reflects the views of the authors temp
ered by experience and the evidence presented at the meeting. Seven qu
estions are explored.