Y. Tsumura et al., DETERMINATION OF DEBROMO-BROMOBUTIDE AND 14 ORGANONITROGEN PESTICIDESSUCH AS DIMEPIPERATE IN AGRICULTURAL PRODUCTS BY GC, Shokuhin Eiseigaku Zasshi, 36(5), 1995, pp. 613-621
An analytical method for 15 chemicals including dimepiperate, thenylch
lor, probenazole, bromobutide and debromo-bromobutide has been develop
ed by modifying the Japanese official analytical method for 10 organon
itrogen pesticides notified in September 1993. Ten grams of grain or 2
0 g of vegetable or fruit was homogenized with acetone followed by ext
raction with ethyl acetate, and the extract was evaporated. In the cas
e of grains, fat or oil was removed from the extract by n-hexane-MeCN
partitioning. Then the extract was purified by Florisil column chromat
ography and concentrated to 5 ml. The concentrations of pesticides wer
e determined by FTD-GC. Esprocarb, diethophencarb and thiobencarb in w
heat could not be determined by FTD-GC because of interfering peaks, s
o they were determined by GC/MS (SIM). The recoveries of 15 chemicals
in ten kinds of fortified agricultural products were 65.9 similar to 1
03.4% when they were fortifred at levels of 0.5 ppm for probenazole an
d 0.1 ppm for the others. Detection limits were 0.005 to 0.05 ppm for
each pesticide.