Authors
Citation
Tj. Montville, SPECIAL ISSUE ON HACCP - AN INTEGRATED APPROACH TO ASSURING MICROBIOLOGICAL SAFETY - EDITORS INTRODUCTION, Journal of food safety, 15(2), 1995, pp. 5-5
Citations number
NO
Categorie Soggetti
Food Science & Tenology","Biothechnology & Applied Migrobiology
Journal title
ISSN journal
01496085
Volume
15
Issue
2
Year of publication
1995
Pages
5 - 5
Database
ISI
SICI code
0149-6085(1995)15:2<5:SIOH-A>2.0.ZU;2-R