IMPROVED METHODS FOR THE QUALITY-CONTROL OF KIESELGUHR

Citation
Gj. Freeman et al., IMPROVED METHODS FOR THE QUALITY-CONTROL OF KIESELGUHR, Journal of the Institute of Brewing, 101(6), 1995, pp. 447-452
Citations number
22
Categorie Soggetti
Food Science & Tenology
ISSN journal
00469750
Volume
101
Issue
6
Year of publication
1995
Pages
447 - 452
Database
ISI
SICI code
0046-9750(1995)101:6<447:IMFTQO>2.0.ZU;2-P
Abstract
Measurement of the effective bed voidage and Sauter mean diameter enab les the mean hydraulic radius of a given kieselguhr to be calculated, This is the best single indicator of the performance of a kieselguhr. An improved method for measurement of effective bed voidage employs a fine grade of calcium carbonate ''filler'' to measure interparticulate voidage. Results are consistent with published particulate bed voidag es. Particle size analysis can also be used to estimate the effective bed voidage. to calculate the Sauter mean diameter and to check on the consistency of supplied kieselguhr. The correlation for effective bed voidage is strengthened by employing different calibrations for each supplier.