Do. Noble et al., SELF-SELECTION AMONG DIETS DIFFERING IN METHIONINE CONTENT BY CHICKENS OF DIFFERENT LINES, Poultry science, 72(11), 1993, pp. 2012-2018
Two trials were conducted to compare the ability of chickens from diff
erent genetic lines to select among diets differing in methionine. In
Trial 1, chicks from White Plymouth Rock (HW) and White Leghorn (HA) l
ines were offered a choice of diets containing .85,.58, or .44% methio
nine from 1 through 7 days of age. In Trial 2, a slow-growing line of
White Plymouth Rocks (LW) was used in addition to the same lines used
in Trial 1. A choice of the three diets was offered from 1 through 13
and from 20 through 23 days of age. During the period from 14 through
19 days of age, all chicks were fed the .44% methionine diet. In both
trials, Line HW chicks first exhibited a dietary preference at 5 days
of age. Line HA chicks did not discriminate among diets in either tria
l when given a choice from 1 day posthatch. They did, however, exhibit
a preference starting on Day 20 in Trial 2 (after being fed the defic
ient diet). No dietary preferences were exhibited by chicks from Line
LW. Results of these trials showed that selection among diets varying
in methionine content was influenced by genotype, age, nutritional sta
te of the chick, and their interactions.