Ps. Holt et Re. Porter, EFFECT OF INDUCED MOLTING ON THE RECURRENCE OF A PREVIOUS SALMONELLA-ENTERITIDIS INFECTION, Poultry science, 72(11), 1993, pp. 2069-2078
Previous work in the authors' laboratory had shown that hens infected
with Salmonella enteritidis (SE) during the feed removal phase of an i
nduced molt shed significantly more SE and more readily transmitted SE
to uninfected hens in adjacent cages when compared with unmolted hens
. A study was conducted to examine the effect of induced molting on th
e recurrence and horizontal transmission of a previous SE infection. H
ens aged 59 and 69 wk in Trials 1 and 2, respectively, were infected w
ith SE and then molted 21 days later. In Trial 1, more molted hens wer
e SE-culture-positive on Days 38 (P less-than-or-equal-to .005) and 45
(P less-than-or-equal-to .005) postinfection, and these hens shed mor
e SE on these days (P less-than-or-equal-to .05 and P less-than-or-equ
al-to .005, respectively) than unmolted hens. Horizontal transmission
of SE to previously uninfected but contact-exposed hens in adjacent ca
ges was also higher in the molted group than the unmolted group on Day
s 38 (P less-than-or-equal-to .05) and 45 (P less-than-or-equal-to .00
1). Molted, contact-exposed hens also shed significantly more SE than
unmolted hens. In Trial 2, the molted infected hens shed progressively
more SE than the unmolted hens but the differences were not significa
nt. However, more molted contact-exposed hens became SE-positive at Da
y 31 (P less-than-or-equal-to .05) and 38 (P less-than-or-equal-to .00
5) and also shed more SE on these days (P less-than-or-equal-to .05 an
d P less-than-or-equal-to .01, respectively) than the unmolted hens. S
erum and intestinal antibody titers to SE were also examined in Trial
2. Molting appeared to exert no effect on the serum SE titers, but ant
ibody titers in the alimentary tract were lower in the molted hens tha
n the unmolted hens on Days 45 (P less-than-or-equal-to .005) and 52 (
P less-than-or-equal-to .05). In Trial 1, three of eight molted direct
ly infected hens and two of eight molted contact-exposed hens produced
an SE-contaminated egg, but none of the unmolted hens produced any SE
-contaminated eggs. In Trial 2, no SE-contaminated eggs were produced.