Jx. Zhang et al., EFFECTS OF OAT AND RYE FRACTIONS ON BILIARY AND FECAL BILE-ACID PROFILES IN SYRIAN GOLDEN-HAMSTERS (MESOCRICETUS-AURATUS), British Journal of Nutrition, 70(2), 1993, pp. 525-536
The effects of bran and starchy endosperm fractions of oat and rye on
faecal weight and on biliary and faecal bile acids were studied in Syr
ian golden hamsters (Mesocricetus auratus). The animals fed on diets s
upplemented with steam-flaked oat bran, oat bran ar rye bran had highe
r wet and dry weights of faeces compared with the animals fed on the f
ibre-free or low-fibre endosperm diets. A higher mean percentage of bi
liary cholic acid and a lower mean percentage of chenodeoxycholic and
lithocholic (LCA) acids was observed in the bran-supplemented dietary
groups. Animals fed on the bran-supplemented diets had increased daily
faecal excretion of both total saponifiable and total free bile acids
compared with the animals fed on fibre-free or endosperm-supplemented
diets. The mean percentage of total saponifiable bile acids in the fa
eces was higher, and that of free bile acids lower in the animals fed
on bran-supplemented diets. A significantly lower concentration of fae
cal free LCA was observed in the animals fed on the rye-bran diet. Bot
h bran and endosperm diets reduced the faecal LCA:deoxycholic acid com
pared with the fibre-free diet, but the bran diets had a more pronounc
ed effect than endosperm diets.