Cd. Mcdaniel et Py. Hester, COMPUTERIZATION OF RECORDING AND CALCULATING EGG-PRODUCTION WITH PROGRAMMING DESIGNED FOR SCIENTIFIC-RESEARCH, Poultry science, 73(4), 1994, pp. 591-595
A computerized system for recording and calculating egg production, ti
tled EGGSPERT, was developed to decrease the amount of time required f
or manual calculation of hen-day production. For 4 wk of production, h
ard-shelled (HS), soft-shelled (SS), shell-less (SL), SS + SL, and tot
al hen-day egg productions were recorded and calculated both by hand a
nd by the EGGSPERT system for 900 hens divided into 60 experimental un
its. Both methods of egg production analysis produced similar results
with respect to HS, SS, SS + SL, and total hen-day production. However
, analysis of SL egg production revealed a small, although significant
(P < .05) increase of computerized recording when compared with the m
anual method of recording and calculating egg production (1.39 vs 1.31
%, SEM =.03). A major advantage of the EGGSPERT system was a 6.4 h/wk
decrease in time and labor required to total and calculate hen-day egg
production when compared with the manual method of calculation. In co
nclusion, the EGGSPERT system was found to be a very reliable, accurat
e, and timesaving method for recording and calculating egg production.