R. Mawson et al., RAPESEED MEAL-GLUCOSINOLATES AND THEIR ANTINUTRITIONAL EFFECTS .4. GOITROGENICITY AND INTERNAL ORGANS ABNORMALITIES IN ANIMALS, Die Nahrung, 38(2), 1994, pp. 178-191
This paper surveys the literature concerning biological properties of
rapeseed glucosinolates, chiefly the goitrogenic activity of these com
pounds and their influence on the morphological and histological abnor
malities of internal organs in animals. An attempt has been made to es
tablish threshold glucosinolate levels in diet which trigger the onset
or increase of internal organs impairment in animals depending on the
ir species and breeding.