Rg. Behling et Acl. Wong, COMPETITIVE-EXCLUSION OF SALMONELLA-ENTERITIDIS IN CHICKS BY TREATMENT WITH A SINGLE CULTURE PLUS DIETARY LACTOSE, International journal of food microbiology, 22(1), 1994, pp. 1-9
Oral inoculation of lactose utilizing cecal bacteria plus 2.5% lactose
treatments were tested in young chicks for protective efficacy agains
t infection by Salmonella enteritidis. One-day-old chicks were treated
with cecal bacteria upon arrival and challenged orally on day 3 with
10(4)-10(6) cfu S. enteritidis. A single culture identified as Escheri
chia coli O75: H10 was found significantly more protective than all ot
her isolates tested. This isolate excreted a metabolite(s) in vitro th
at was inhibitory towards the growth of S. enteritidis. The results of
this study indicate that discovery of protective strains can be facil
itated by screening isolates in vitro for lactose utilization and grow
th inhibition of S. enteritidis before administration of treatment.