P. Quevauviller et al., CERTIFICATION OF THE MASS FRACTIONS OF CA, CU, CL, I, FE, K, MG, P, PB, N, NA AND ZN IN SKIM MILK POWDER, Mikrochimica acta, 113(3-6), 1994, pp. 381-394
Analyses of milk and milk products are routinely performed by a number
of dairy laboratories to control the quality of these products with r
egard to e.g. nutritional components and potential exposure to toxic e
lements. In order to improve and control the quality of such analyses
the Community Bureau of Reference (BCR) has organized series of certif
ication campaigns to produce reference material of milk certified for
a variety of elements and compounds. The increasing demand is such tha
t the stock of some of these materials is now exhausted. Consequently,
the BCR decided to produce a new batch of CRM of skim milk powder cer
tified for its contents of Ca, Cu, Cl, I, Fe, K, Mg, P, Pb, N, Na and
Zn (CRM 063R). This material was carefully prepared (spray-drying) and
its homogeneity and long term stability was verified. This paper pres
ents the certification work performed.