A new method for purifying IgG was adapted for use with chicken serum.
Chicken serum was mixed with caprylic acid, precipitated with ammoniu
m sulfate, and dialyzed against PBS. Analysis by SDS-PAGE and Western
blot confirmed successful purification of chicken IgG. Large quantitie
s of highly purified IgG were easily obtainable for use in immunologic
al investigations or for labeling. This technique is rapid, inexpensiv
e, and simpler to perform than traditional ion exchange or gel filtrat
ion chromatography.