Wf. Jacobsreitsma et al., CECAL CARRIAGE OF CAMPYLOBACTER AND SALMONELLA IN DUTCH BROILER FLOCKS AT SLAUGHTER - A ONE-YEAR STUDY, Poultry science, 73(8), 1994, pp. 1260-1266
From March 1992 to March 1993, 187 Dutch broiler flocks were screened
to assess their Campylobacter and Salmonella carriage. Every 4 wk at l
east 10 flocks, at three different slaughterhouses, were screened for
presence of these bacteria. Twenty-five cecal samples were taken from
each flock. Campylobacter spp. were isolated from 153 out of 187 broil
er flocks (82%). Campylobacter carriage of flocks showed seasonal vari
ation, with the highest contamination rate (100%) during the period Ju
ne to September and the lowest (50%) in March. Salmonella carriage of
the flocks did not show a distinct seasonal variation. Salmonella spp.
were isolated from 49 out of 181 broiler flocks (27%). A positive cor
relation was found between Campylobacter and Salmonella colorization w
ithin flocks. Data on farming conditions and husbandry practices were
studied to identify possible risk factors for Campylobacter and Salmon
ella colonization of Dutch broiler flocks.