IDENTIFICATION OF GRAM-NEGATIVE BACTERIA ISOLATED FROM BUCKWHEAT SEEDS

Authors
Citation
K. Iimura et A. Hosono, IDENTIFICATION OF GRAM-NEGATIVE BACTERIA ISOLATED FROM BUCKWHEAT SEEDS, Shokuhin Eiseigaku Zasshi, 35(5), 1994, pp. 525-529
Citations number
NO
Categorie Soggetti
Food Science & Tenology
Journal title
ISSN journal
00156426
Volume
35
Issue
5
Year of publication
1994
Pages
525 - 529
Database
ISI
SICI code
0015-6426(1994)35:5<525:IOGBIF>2.0.ZU;2-P
Abstract
Gram-negative bacteria isolated from buckwheat seeds harvested in Naga no and Hokkaido were identified and their phenotypical characters were studied. Glucose-fermentative gram-negative bacteria Pantoea agglomer ans and Erwinia ananas were identified as dominant bacteria in the see d samples examined. The former gave the highest umber of isolates. On the other hand, Pseudomonas syringae, Pseudomonas oryzhihabitans, Xant homonas maltophilia and Flavobacterium aquatil were identified as domi nant glucoes-non-fermentative gram-negative bacteria.