Pe. Granum et al., ENTEROTOXIN FROM BACILLUS-CEREUS - PRODUCTION AND BIOCHEMICAL-CHARACTERIZATION, Netherlands milk and dairy journal, 47(2), 1993, pp. 63-70
Bacillus cereus produces enterotoxin, haemolysin and lecithinase (phos
pholipase C, EC 3.1.4.3) under anaerobic conditions. The total amount
produced under aerobic and anaerobic conditions is comparable. Bacillu
s cereus grows quite well under anaerobic conditions, though slower th
an under aerobic conditions. So the enterotoxin may be produced in the
small intestine. It is inactivated after being exposed to pH 3 and de
graded by proteolytic enzymes. Thus Bacillus cereus food poisoning, di
arrhoeal syndrome, is caused by ingestion of the cells rather than by
ready formed enterotoxin. Calcium ion has no effect on the toxicity of
the enterotoxin from B. cereus.