Application to food analysis of gas chromatography mass spectrometry and supercritical fluid chromatography mass spectrometry

Authors
Roach, JAG
Citation
Jag. Roach, Application to food analysis of gas chromatography mass spectrometry and supercritical fluid chromatography mass spectrometry, SPECTRAL METHODS IN FOOD ANALYSIS, 1999, pp. 159-250
Categorie Soggetti
Current Book Contents
Journal title
SPECTRAL METHODS IN FOOD ANALYSIS → ACNP
Year of publication
1999
Pages
159 - 250
Database
ISI
SICI code