DETERMINATION OF REPEATABILITY AND REPRODUCIBILITY OF THE REVISED METHOD FOR GERMINATIVE CAPACITY

Authors
Citation
S. Home, DETERMINATION OF REPEATABILITY AND REPRODUCIBILITY OF THE REVISED METHOD FOR GERMINATIVE CAPACITY, Journal of the Institute of Brewing, 104(2), 1998, pp. 69-69
Citations number
2
Categorie Soggetti
Food Science & Tenology
ISSN journal
00469750
Volume
104
Issue
2
Year of publication
1998
Pages
69 - 69
Database
ISI
SICI code
0046-9750(1998)104:2<69:DORARO>2.0.ZU;2-A
Abstract
The method for the determination of germinative capacity of barley usi ng hydrogen peroxide and peeling technique (EBC 3.5.2) was revised in 1995. The revised procedure has been collaboratively tested by the EBC Analysis Committee. The repeatability (r(95)) and reproducibility (Re s) values were dependent upon mean values, r(95) = (64.23-0.64m) % and R-95 = (51.74-0.50 m) %.