ANALYSIS OF BOTTLED WATER FOR ESCHERICHIA-COLI AND TOTAL COLIFORMS

Authors
Citation
Ma. Grant, ANALYSIS OF BOTTLED WATER FOR ESCHERICHIA-COLI AND TOTAL COLIFORMS, Journal of food protection, 61(3), 1998, pp. 334-338
Citations number
26
Categorie Soggetti
Food Science & Tenology","Biothechnology & Applied Migrobiology
Journal title
ISSN journal
0362028X
Volume
61
Issue
3
Year of publication
1998
Pages
334 - 338
Database
ISI
SICI code
0362-028X(1998)61:3<334:AOBWFE>2.0.ZU;2-A
Abstract
U.S. Food and Drug Administration regulations governing bottled water include microbiological quality guidelines based on coliform counts. R ecently, a new MF medium for simultaneous detection of total coliforms and Escherichia coli was developed. This medium, m-ColiBlue24 (m-CB) was compared to m-Endo medium and an International Organization for St andardization standard coliform medium, lactose agar with Tergitol 7. Coliform analysis was conducted on 104 brands of bottled water from 10 countries. Some samples were additionally analyzed for heterotrophic plate count and Pseudomonas sp, populations, including P. aeruginosa. Presumptive coliform colonies were found in 5.8% of the samples with m -CB, 1.9% with m-Endo and 11.5% with lactose agar with Tergitol 7. Non e of the presumptive coliforms from any of the three media were verifi ed as true coliforms in subsequent analysis. Consequently, the presump tive recovery rates actually represented false-positive error (FPE) ra tes. The FPE for m-CB and m-Endo were not statistically different (P < 0.05) but the FPE for lactose agar with Tergitol 7 was significantly larger.