DETECTION OF ESCHERICHIA-COLI SEROGROUP O157 IN FOODS BY IMMUNOMAGNETIC SEPARATION (IMS) - 2ND COMMUNICATION - SUITABILITY OF IMMUNOMAGNETIC SEPARATION FOR DETECTION OF ESCHERICHIA-COLI O157 IN FROZEN FOOD

Authors
HECKOTTER S BULTE M LUCKER E
Citation
S. Heckotter et al., DETECTION OF ESCHERICHIA-COLI SEROGROUP O157 IN FOODS BY IMMUNOMAGNETIC SEPARATION (IMS) - 2ND COMMUNICATION - SUITABILITY OF IMMUNOMAGNETIC SEPARATION FOR DETECTION OF ESCHERICHIA-COLI O157 IN FROZEN FOOD, Archiv für Lebensmittelhygiene, 49(2), 1998, pp. 27-29
Citations number
NO
Categorie Soggetti
Food Science & Tenology","Chemistry Applied",Toxicology,"Public, Environmental & Occupation Heath
Journal title
Archiv für Lebensmittelhygiene → ACNP
ISSN journal
0003925X
Volume
49
Issue
2
Year of publication
1998
Pages
27 - 29
Database
ISI
SICI code
0003-925X(1998)49:2<27:DOESOI>2.0.ZU;2-R