A. Sip et al., ENHANCEMENT OF BACTERIOCIN PRODUCTION BY CARNOBACTERIUM DIVERGENS AS7IN THE PRESENCE OF A BACTERIOCIN-SENSITIVE STRAIN CARNOBACTERIUM-PISCICOLA, International journal of food microbiology, 42(1-2), 1998, pp. 63-69
The effect of Carnobacterium piscicola in the growth medium of Carnoba
cterium divergens on divercin production was studied. C. piscicola cul
tures were added in the form of living cultures, thermally inactivated
cultures and pretreated autolyzed cultures. Each form was applied as
whole culture comprising growth medium with cells, culture supernatant
s and cell pellets. It was found that the divercin-sensitive bacterium
enhanced significantly the divercin production by C. divergens. The h
ighest stimulating effect was shown by C. piscicola culture autoclaved
at 121 degrees C. It enhanced the divercin activity about 64-times co
mpared to the control. The nonautolyzed cultures stimulated divercin b
iosynthesis to a greater extent than autolyzed cultures, independent o
f the culture pretreatment. The form of addition was the main external
factor affecting divercin production. The possible biochemical mechan
isms involved in this enhancement of production are examined. (C) 1998
Elsevier Science B.V.