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ITA
ENG
THE SOLUBILITY OF TRYPSIN PEA PROTEIN HYDROLYSATES
Authors
SORALSMIETANA M
SWIGON A
AMAROWICZ R
SIJTSMA L
Citation
M. Soralsmietana et al., THE SOLUBILITY OF TRYPSIN PEA PROTEIN HYDROLYSATES, Die Nahrung, 42(3-4), 1998, pp. 217-218
Citations number
3
Categorie Soggetti
Food Science & Tenology
Journal title
Die Nahrung
→
ACNP
ISSN journal
0027769X
Volume
42
Issue
3-4
Year of publication
1998
Pages
217 - 218
Database
ISI
SICI code
0027-769X(1998)42:3-4<217:TSOTPP>2.0.ZU;2-L