Laboratory-based systems have been constructed to demonstrate two meth
ods which will allow for dynamic control of protein-crystal growth. Th
e technologies developed in these systems will be incorporated into fu
ture flight hardware for use in microgravity studies. The first method
uses a precisely controlled vapor-diffusion approach to monitor and c
ontrol protein-crystal growth. This approach utilizes a humidity senso
r and various interfaces under computer control to effect virtually an
y evaporation rate from up to 40 different growth solutions simultaneo
usly. A static laser-light-scattering sensor can be used to detect agg
regation events and trigger a change in the evaporation rate for a gro
wth solution. The second method exploits the varying solubility of pro
teins versus temperature to control the growth of protein crystals. Th
is approach utilizes miniature thermo-electric devices under microcomp
uter control which change temperature as needed to grow crystals of a
given protein. Complex temperature ramps are possible using this appro
ach. A static laser-light-scattering probe is also included in this sy
stem as a noninvasive probe for detection of aggregation events. The s
ystems constructed demonstrate significant advances in the ability of
researchers to gain control of the protein-crystal growth process and
will provide tremendous opportunities for microgravity research.