Ge. Lobley et al., TRANSFERS OF N-METABOLITES ACROSS THE OVINE LIVER IN RESPONSE TO SHORT-TERM INFUSIONS OF AN AMINO-ACID MIXTURE INTO THE MESENTERIC VEIN, British Journal of Nutrition, 80(4), 1998, pp. 371-379
The effect of acute (4.5 h) infusions into the mesenteric vein of an a
mino acid (AA) mixture, which simulated the composition of rumen micro
bial protein, on net transfers of NH3, urea and total AA across the po
rtal-drained viscera (PDV) and liver in the ovine has been examined. F
our wether sheep were surgically prepared with vascular catheters acro
ss the PDV and liver (Lobley et al. 1995) and were offered a basal die
t of 1000 g grass pellets/d (approximately 1.4 x energy maintenance).
Each animal was infused at weekly intervals with one of four dilutions
of the AA mixture. These dilutions provided 0.44, 0.88, 1.32 and 1.84
mmol AA-N/min infused, the lowest of which approximately doubled the
net absorption of AA-N from the basal diet. Animals were treated with
heparin to allow continuous collection of blood by peristaltic pump fo
r 2 h preceding, and between 0.5-2.5 and 2.5-4.5 h after, the start of
the AA infusions. Blood flow in the hepatic artery increased (100 v.
208 g/min; P = 0.002) in response to AA infusion, while hepatic portal
venous flow decreased (2090 v. 1854 g/min; P = 0.006). The AA infusio
n also stimulated O-2 uptake by the PDV (P < 0.001) and liver (P = 0.0
16). Absorption across the PDV and hepatic removal of NH3 were unchang
ed between basal and amino acid infusion conditions. Urea-N removal ac
ross the PDV was unaltered, but hepatic production increased (P < 0.00
1) with level of AA infusion. During infusions, net appearance of AA a
cross the PDV was below the theoretical level. This may have been due
to inhibition of AA uptake from the small intestine, and/or increased
removal by the digestive tract of AA from the systemic circulation ass
ociated with greater arterial concentrations. Hepatic extraction of AA
increased with level of infusion, both for total AA and those include
d in the infusate. Total hepatic urea-N production tended towards a ma
ximum (estimated as 2 mu mol N/g liver wet weight per min). The AA rem
oved by the liver and not used for ureagenesis remained similar (170 m
u mol AA-N/min) between basal and AA infusions. This was presumed avai
lable for anabolic purposes (mainly synthesis of export proteins). The
proportion of net AA-N appearance (absorption plus infused) across th
e PDV removed by the liver declined from 0.71 to 0.53 between basal an
d AA infusions. In contrast to findings from cattle (Wray-Cahen et al.
1997), increased AA infusion did not alter the net removal of glutami
ne across the liver. This may reflect differences between the studies
in NH3:AA-N absorbed. Further differences between the cattle study and
the current findings may relate to the different physiological state
(pregnancy v. growth), which may alter the partition of AA between ana
bolic and catabolic fates.