Wine Journalism.Marketing or Consumers' Guide?

Citation
Horverak, Øyvind, Wine Journalism.Marketing or Consumers' Guide?, Marketing science , 28(3), 2009, pp. 573-579
Journal title
ISSN journal
07322399
Volume
28
Issue
3
Year of publication
2009
Pages
573 - 579
Database
ACNP
SICI code
Abstract
This article explores some aspects of wine journalism in Norwegian newspapers. Two issues are discussed: First, are wine sales influenced by wine journalists' reviews? Second, do experts agree on what makes a good wine buy? The results show that wine sales are indeed significantly influenced by the judgements of wine critics; a 10% rise in newspapers' scores in Norway was accompanied by an average increase of 16%-18% in sales figures for table wines. The effect of wine reviews varied somewhat from newspaper to newspaper. It proved difficult to establish criteria for a good wine buy that are objective and independent of the person making the judgement. The journalists gave no unanimous recommendation of good wine buys to the consumers; the same wine could get good reviews in some papers and might well receive run-of-the-mill reviews in others. However, a majority of the reviewers seemed to agree in the ranking of most of the wines, even if the absolute value of the scores differed.