Login
|
New Account
ITA
ENG
Functional foods and their application in the prevention of cardiovasculardisease
Authors
Upton-Stocki, J
Fishell, V
Moriarty, K
Milner, J
Citation
J. Upton-stocki et al., Functional foods and their application in the prevention of cardiovasculardisease, CARDIOVASCULAR NUTRITION, 1998, pp. 183-199
Categorie Soggetti
Current Book Contents
Journal title
CARDIOVASCULAR NUTRITION
→
ACNP
Year of publication
1998
Pages
183 - 199
Database
ISI
SICI code