Making healthful food choices to achieve a step I diet

Authors
Dugan, LD Champagne, C Eissenstat, B Dolins, KR
Citation
Ld. Dugan et al., Making healthful food choices to achieve a step I diet, CARDIOVASCULAR NUTRITION, 1998, pp. 217-237
Categorie Soggetti
Current Book Contents
Journal title
CARDIOVASCULAR NUTRITION → ACNP
Year of publication
1998
Pages
217 - 237
Database
ISI
SICI code