Biochemistry of essential oil terpenes - A thirty year overview

Citation
Db. Little et Rb. Croteau, Biochemistry of essential oil terpenes - A thirty year overview, FLAVOR CHEMISTRY, 1999, pp. 239-253
Citations number
54
Categorie Soggetti
Current Book Contents
Journal title
Year of publication
1999
Pages
239 - 253
Database
ISI
SICI code
Abstract
During the last thirty years, the number of structurally defined terpenoids has increased to over 30,000 and methods for the study of the biogenetic o rigins of these natural products have progressed from in vivo feeding exper iments with labeled precursors, to work with cell-free enzyme systems, to t he application of newer molecular biological approaches. Advances in this n ow well unified field are described, with emphasis on the biochemistry of m onoterpenes and the biotechnological applications afforded by modern molecu lar genetics.