D. Hafliger et al., SEMINESTED RT-PCR SYSTEMS FOR SMALL ROUND STRUCTURED VIRUSES AND DETECTION OF ENTERIC VIRUSES IN SEAFOOD, International journal of food microbiology, 37(1), 1997, pp. 27-36
Highly sensitive seminested RT-PCR systems for the specific detection
of genotype I and II small round structured Viruses (SRSVs) were devel
oped based on the nucleic acid information deposited in the databanks.
SRSVs could be detected in 10(7)-fold dilutions of three different st
ool samples. In addition, a rapid and simple purification protocol for
enteric viruses from seafood tissues was elaborated using poliovirus
(PV) as model. The virus isolation and viral RNA purification include
the following steps: elution of the viruses from the seafood tissue wi
th glycine buffer, their concentration by PEG-precipitation, lysis of
viral particles with guanidine hydrochloride and viral RNA isolation u
sing a silica based membrane. The detection limit was 3 to 30 TCID50 o
f poliovirus in 1.25 g of seeded seafood tissues without marked food m
atrix differences, whereas SRSV viruses were 10- and 100-fold better d
etected in mussels than in shrimps and oysters, respectively. The newl
y developed purification method, which was shown to remove potential R
T-PCR inhibitors present in mussel tissue samples, was applied in a sm
all market survey. 15 mussels, 15 oysters and 12 shrimps were examined
for the presence of Hepatitis A virus (HAV), Enterovirus (EV), Rotavi
rus (RV) and SRSV using specific RT-PCR detection systems. The finding
of three oyster samples positive for Rotavirus demonstrated the succe
ssful application of our method for the detection of enteric viruses i
n naturally contaminated seafood samples. The rapid isolation method m
ight be suitable for application in routine testing laboratories and w
ill help to improve public health controls for seafood. (C) 1997 Elsev
ier Science B.V.