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Results:
1-10
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Results: 10
Authors:
ARNETH W
Citation: W. Arneth, THE CHEMICAL BASES OF REDDENING, Die Fleischwirtschaft, 78(8), 1998, pp. 868
Authors:
ARNETH W
Citation: W. Arneth, THE DETERMINATION OF INTRAMUSCULAR FAT, Die Fleischwirtschaft, 78(3), 1998, pp. 218-220
Authors:
ARNETH W
Citation: W. Arneth, ABOUT THE DETERMINATION OF INTRAMUSCULAR FAT, Die Fleischwirtschaft, 78(11), 1998, pp. 1183-1185
Authors:
TRANI M
ARNETH W
Citation: M. Trani et W. Arneth, RESIDUES OF TEGO(R)-2000 DISINFECTANT ON SELECTED SURFACES, Die Fleischwirtschaft, 77(6), 1997, pp. 534-537
Authors:
ARNETH W
Citation: W. Arneth, CHEMICAL EXAMINATION METHODS FOR MEAT AND MEAT-PRODUCTS, Die Fleischwirtschaft, 76(2), 1996, pp. 120-123
Authors:
HONIKEL KO
ARNETH W
Citation: Ko. Honikel et W. Arneth, CHOLESTEROL IN MEAT AND EGGS, Die Fleischwirtschaft, 76(12), 1996, pp. 1244
Authors:
ARNETH W
Citation: W. Arneth, A METHOD FOR THE ANALYSIS OF SOME NEUROLE PTICS AND CARAZOLOL IN PORKKIDNEYS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 201(3), 1995, pp. 261-265
Authors:
ARNETH W
ALAHMAD H
Citation: W. Arneth et H. Alahmad, CHOLESTEROL - ITS DETERMINATION IN MUSCLE AND ADIPOSE-TISSUE AND IN OFFAL USING HPLC, Die Fleischwirtschaft, 75(8), 1995, pp. 1001-1003
Authors:
ARNETH W
Citation: W. Arneth, CHOLESTEROL - DETERMINATION IN MUSCLE, AD IPOSE-TISSUE, AND IN OFFAL BY HPLC, Die Fleischwirtschaft, 75(2), 1995, pp. 185-187
Authors:
BRANSCHEID W
ARNETH W
DOBROWOLSKI A
SPINDLER M
TORTEROTOT H
Citation: W. Branscheid et al., NEW INVESTIGATIONS INTO THE DETERMINATION OF THE EXTRANEOUS WATER-CONTENT IN BROILERS, Die Fleischwirtschaft, 73(9), 1993, pp. 1072-1075
Risultati:
1-10
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