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Results: 1-7 |
Results: 7

Authors: EIBEN B TRAWICKI W HAUPT A KASPER S WENGER D BAIER B HAMMANS W
Citation: B. Eiben et al., DISCORDANT KARYOTYPES IN CVS AND AMNIOCENTESES USING CYTOGENETIC AND FLUORESCENCE IN-SITU HYBRIDIZATION (FISH) ANALYSES, Prenatal diagnosis, 18(1), 1998, pp. 87-89

Authors: GROSSER H BAUMBACH M BERCKHEMER H BAIER B KARAHAN A SCHELLE H KRUGER F PAULAT A MICHEL G DEMIRTAS R GENCOGLU S YILMAZ R
Citation: H. Grosser et al., THE ERZINCAN (TURKEY) EARTHQUAKE (M(S)6.8) OF MARCH 13, 1992 AND ITS AFTERSHOCK SEQUENCE, Pure and applied geophysics, 152(3), 1998, pp. 465-505

Authors: PAVIA MA BAIER B NOLI MI HAGMULLER K ZANINOVICH AA
Citation: Ma. Pavia et al., EVIDENCE SUGGESTING THAT CADMIUM INDUCES A NONTHYROIDAL ILLNESS SYNDROME IN THE RAT, Journal of Endocrinology, 154(1), 1997, pp. 113-117

Authors: POLACK A HORTNAGEL K PAJIC A CHRISTOPH B BAIER B FALK M MAUTNER J GELTINGER C BORNKAMM GW KEMPKES B
Citation: A. Polack et al., C-MYC ACTIVATION RENDERS PROLIFERATION OF EPSTEIN-BARR-VIRUS (EBV)-TRANSFORMED CELLS INDEPENDENT OF EBV NUCLEAR ANTIGEN-2 AND LATENT MEMBRANE-PROTEIN-1, Proceedings of the National Academy of Sciences of the United Statesof America, 93(19), 1996, pp. 10411-10416

Authors: HU K GAUDRON P FINZEL M SEUFERT D BAIER B ERTL G
Citation: K. Hu et al., DIFFERENTIAL RESPONSES OF EARLY OR LATE STARTED BETA-BLOCKER THERAPY ON MORTALITY, HEMODYNAMICS AND REMODELING IN RATS WITH VARIOUS INFARCTSIZES, Circulation, 92(8), 1995, pp. 1514-1514

Authors: BAIER B HARMS J KRUGER E
Citation: B. Baier et al., APPLICATION OF CONTINUOUS-FLOW ANALYSIS T ECHNOLOGY FOR QUALITY-CONTROL IN THE BREWERY INDUSTRY .5. DETERMINATION OF THE THIOBARBITURIC ACID COUNT IN MALT, BREWING WORT AND BEER, Monatsschrift fur Brauwissenschaft, 47(9), 1994, pp. 278-283

Authors: BAIER B LUCK M HARMS J MUKE O KRUGER E
Citation: B. Baier et al., APPLICATION OF CONTINUOUS-FLOW ANALYSIS TECHNOLOGY FOR QUALITY-CONTROL IN THE BREWERY INDUSTRY .4. DETERMINING THE CONTENT OF FREE AMINO NITROGEN IN WORT AND BEER, Monatsschrift fur Brauwissenschaft, 46(6), 1993, pp. 223-229
Risultati: 1-7 |