Authors: BOLEMAN SL BOLEMAN SJ MORGAN WW HALE DS GRIFFIN DB SAVELL JW AMES RP SMITH MT TATUM JD FIELD TG SMITH GC GARDNER BA MORGAN JB NORTHCUTT SL DOLEZAL HG GILL DR RAY FK

Citation: Sl. Boleman et al., NATIONAL BEEF QUALITY AUDIT 1995 - SURVEY OF PRODUCER-RELATED DEFECTSAND CARCASS QUALITY AND QUANTITY ATTRIBUTES, Journal of animal science, 76(1), 1998, pp. 96-103

Authors: BOLEMAN SJ BOLEMAN SL MILLER RK TAYLOR JF CROSS HR WHEELER TL KOOHMARAIE M SHACKELFORD SD MILLER MF WEST RL JOHNSON DD SAVELL JW

Citation: Sj. Boleman et al., CONSUMER EVALUATION OF BEEF OF KNOWN CATEGORIES OF TENDERNESS, Journal of animal science, 75(6), 1997, pp. 1521-1524

Authors: BOLEMAN SJ MILLER RK BUYCK MJ CROSS HR SAVELL JW

Citation: Sj. Boleman et al., INFLUENCE OF REALIMENTATION OF MATURE COWS ON MATURITY, COLOR, COLLAGEN SOLUBILITY, AND SENSORY CHARACTERISTICS, Journal of animal science, 74(9), 1996, pp. 2187-2194

Authors: BOLEMAN SJ BOLEMAN SL BIDNER TD MCMILLIN KW MONLEZUN CJ

Citation: Sj. Boleman et al., EFFECTS OF POSTMORTEM TIME OF CALCIUM-CHLORIDE INJECTION ON BEEF TENDERNESS AND DRIP, COOKING, AND TOTAL LOSS, Meat science, 39(1), 1995, pp. 35-41

Authors: BOLEMAN SL BOLEMAN SJ BIDNER TD SOUTHERN LL WARD TL PONTIF JE PIKE MM

Citation: Sl. Boleman et al., EFFECT OF CHROMIUM PICOLINATE ON GROWTH, BODY-COMPOSITION, AND TISSUEACCRETION IN PIGS, Journal of animal science, 73(7), 1995, pp. 2033-2042