Citation: Ts. Brand et al., INTAKE AND PRODUCTION OF EWES GRAZING OAT STUBBLE SUPPLEMENTED WITH SWEET LUPIN (LUPINUS-ALBUS) SEED, Small ruminant research, 26(1-2), 1997, pp. 93-103
Citation: Ts. Brand et al., USE OF VARYING COMBINATIONS OF ENERGY AND PROTEIN-SOURCES AS SUPPLEMENTARY FEED FOR LAMBING EWES GRAZING CEREAL STUBBLE, Australian journal of experimental agriculture, 37(1), 1997, pp. 1-9
Citation: Ts. Brand et Jp. Vandermerwe, THE USE OF WHOLE-GRAIN MIXTURES IN DIETS OF GROWING-FINISHING PIGS, South African journal of animal science, 27(2), 1997, pp. 47-49
Citation: Ts. Brand et Jp. Vandermerwe, NAKED OATS (AVENA-NUDA) AS A SUBSTITUTE FOR MAIZE IN DIETS FOR WEANLING AND GROWER-FINISHER PIGS, Animal feed science and technology, 57(1-2), 1996, pp. 139-147
Citation: Ts. Brand et al., TRITICALE (TRITICO-SECALE) AS SUBSTITUTE FOR MAIZE IN PIG DIETS, Animal feed science and technology, 53(3-4), 1995, pp. 345-352
Citation: Ts. Brand et al., EVALUATION OF FABA BEANS (VICIA-FABA CV FJORD) AND SWEET LUPINS (LUPINUS-ALBUS CV KIEV) AS PROTEIN-SOURCES FOR GROWING PIGS, South African journal of animal science, 25(2), 1995, pp. 31-35
Citation: Ts. Brand et Gd. Vandermerwe, COMPARISON OF TRITICALE CULTIVARS WITH MAIZE GRAIN FOR FINISHING LAMBS, South African journal of animal science, 24(4), 1994, pp. 143-146