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Results: 1-12 |
Results: 12
Pressurized liquid extraction of lipids for the determination of oxysterols in egg-containing food
Authors: Boselli, E Velazco, V Caboni, MF Lercker, G
Citation: E. Boselli et al., Pressurized liquid extraction of lipids for the determination of oxysterols in egg-containing food, J CHROMAT A, 917(1-2), 2001, pp. 239-244
Extraction and purification of free cholesterol from some egg-containing food by on-line supercritical fluid extraction - solid-phase extraction
Authors: Boselli, E Caboni, MF Lercker, G
Citation: E. Boselli et al., Extraction and purification of free cholesterol from some egg-containing food by on-line supercritical fluid extraction - solid-phase extraction, EUR FOOD RE, 212(2), 2001, pp. 244-246
Diffusion of antibiotics into lung tissue. Critical analysis of the literature.
Authors: Boselli, E Allaouchiche, B
Citation: E. Boselli et B. Allaouchiche, Diffusion of antibiotics into lung tissue. Critical analysis of the literature., ANN FR A R, 20(7), 2001, pp. 612-630
Risk of exposure to hepatitis B and C viruses in hemodialysis patients: a 10-year survey
Authors: Piazza, V Montagna, G Galli, F Efficace, E Boselli, E Cristina, G Salvadeo, A Mondelli, MU
Citation: V. Piazza et al., Risk of exposure to hepatitis B and C viruses in hemodialysis patients: a 10-year survey, CLIN NEPHR, 56(3), 2001, pp. 252-254
Penetration of piperacillin/tazobactam into cancellous and cortical bone tissue
Authors: Boselli, E Breilh, D Biot, L Bel, JC Saux, MC Allaouchiche, B
Citation: E. Boselli et al., Penetration of piperacillin/tazobactam into cancellous and cortical bone tissue, CURR THER R, 62(7), 2001, pp. 538-545
The analgesic effect of sufentanil combined with ropivacaine 0.2% for labor analgesia: A comparison of three sufentanil doses
Authors: Debon, R Allaouchiche, B Duflo, F Boselli, E Chassard, D
Citation: R. Debon et al., The analgesic effect of sufentanil combined with ropivacaine 0.2% for labor analgesia: A comparison of three sufentanil doses, ANESTH ANAL, 92(1), 2001, pp. 180-183
Supercritical carbon dioxide extraction of phospholipids from dried egg yolk without organic modifier
Authors: Boselli, E Caboni, MF
Citation: E. Boselli et Mf. Caboni, Supercritical carbon dioxide extraction of phospholipids from dried egg yolk without organic modifier, J SUPERCR F, 19(1), 2000, pp. 45-50
Determination of furan fatty acids in extra virgin olive oil
Authors: Boselli, E Grob, K Lercker, G
Citation: E. Boselli et al., Determination of furan fatty acids in extra virgin olive oil, J AGR FOOD, 48(7), 2000, pp. 2868-2873
Solvent trapping during large volume injection with an early vapor exit part - Part 3: The main cause of volatile component loss during partially concurrent evaporation
Authors: Boselli, E Grob, K Lercker, G
Citation: E. Boselli et al., Solvent trapping during large volume injection with an early vapor exit part - Part 3: The main cause of volatile component loss during partially concurrent evaporation, HRC-J HIGH, 22(6), 1999, pp. 327-334
Capacity of uncoated 0.53 mm id pre-columns for retaining sample liquid inthe presence of a solvent vapor exit
Authors: Boselli, E Grob, K Lercker, G
Citation: E. Boselli et al., Capacity of uncoated 0.53 mm id pre-columns for retaining sample liquid inthe presence of a solvent vapor exit, HRC-J HIGH, 22(3), 1999, pp. 149-152
Bone tissue diffusion of antibiotics
Authors: Boselli, E Allaouchiche, B
Citation: E. Boselli et B. Allaouchiche, Bone tissue diffusion of antibiotics, PRESSE MED, 28(40), 1999, pp. 2265-2276
Determination of imidazole antimycotics in creams by supercritical fluid extraction and derivative UV spectroscopy
Authors: Bonazzi, D Cavrini, V Gatti, R Boselli, E Carboni, M
Citation: D. Bonazzi et al., Determination of imidazole antimycotics in creams by supercritical fluid extraction and derivative UV spectroscopy, J PHARM B, 18(1-2), 1998, pp. 235-240
Risultati: 1-12 |