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Results: 1-24 |
Results: 24
IMAGING OF CASEIN SUBMICELLES IN MOZZARELLA CHEESES BY TRANSMISSION ELECTRON-MICROSCOPY
Authors: TUNICK MH COOKE PH MALIN EL SMITH PW HOLSINGER VH
Citation: Mh. Tunick et al., IMAGING OF CASEIN SUBMICELLES IN MOZZARELLA CHEESES BY TRANSMISSION ELECTRON-MICROSCOPY, American laboratory, 30(22), 1998, pp. 44
ENZYMATIC-HYDROLYSIS OF ZEIN-WAX-COATED PAPER
Authors: PARRIS N VERGANO PJ DICKEY LC COOKE PH CRAIG JC
Citation: N. Parris et al., ENZYMATIC-HYDROLYSIS OF ZEIN-WAX-COATED PAPER, Journal of agricultural and food chemistry, 46(10), 1998, pp. 4056-4059
REORGANIZATION OF CASEIN SUBMICELLES IN MOZZARELLA CHEESE DURING STORAGE
Authors: TUNICK MH COOKE PH MALIN EL SMITH PW HOLSINGER VH
Citation: Mh. Tunick et al., REORGANIZATION OF CASEIN SUBMICELLES IN MOZZARELLA CHEESE DURING STORAGE, International dairy journal, 7(2-3), 1997, pp. 149-155
REAL-TIME ANALYSIS OF ANTIBODY-BINDING INTERACTIONS WITH IMMOBILIZED ESCHERICHIA-COLI 0157-H7 CELLS USING THE BIACORE
Authors: MEDINA MB VANHOUTEN L COOKE PH TU SI
Citation: Mb. Medina et al., REAL-TIME ANALYSIS OF ANTIBODY-BINDING INTERACTIONS WITH IMMOBILIZED ESCHERICHIA-COLI 0157-H7 CELLS USING THE BIACORE, Biotechnology techniques, 11(3), 1997, pp. 173-176
STRUCTURAL-CHANGES RELATED TO TEXTURE OF PREPEELED POTATOES
Authors: SAPERS GM COOKE PH HEIDEL AE MARTIN ST MILLER RL
Citation: Gm. Sapers et al., STRUCTURAL-CHANGES RELATED TO TEXTURE OF PREPEELED POTATOES, Journal of food science, 62(4), 1997, pp. 797-803
FACTORS INFLUENCING ATTACHMENT OF ESCHERICHIA-COLI O157-H7 TO BEEF TISSUES AND REMOVAL USING SELECTED SANITIZING RINSES
Authors: FRATAMICO PM SCHULTZ FJ BENEDICT RC BUCHANAN RL COOKE PH
Citation: Pm. Fratamico et al., FACTORS INFLUENCING ATTACHMENT OF ESCHERICHIA-COLI O157-H7 TO BEEF TISSUES AND REMOVAL USING SELECTED SANITIZING RINSES, Journal of food protection, 59(5), 1996, pp. 453-459
PARTICLE SIZES OF PURIFIED KAPPA-CASEIN - METAL EFFECT AND CORRESPONDENCE WITH PREDICTED 3-DIMENSIONAL MOLECULAR-MODELS
Authors: FARRELL HM KUMOSINSKI TF COOKE PH KING G HOAGLAND PD WICKHAM ED DOWER HJ GROVES ML
Citation: Hm. Farrell et al., PARTICLE SIZES OF PURIFIED KAPPA-CASEIN - METAL EFFECT AND CORRESPONDENCE WITH PREDICTED 3-DIMENSIONAL MOLECULAR-MODELS, Journal of protein chemistry, 15(5), 1996, pp. 435-445
ISOLATION OF BDELLOVIBRIOS THAT PREY ON ESCHERICHIA-COLI O157 H7 AND SALMONELLA SPECIES AND APPLICATION FOR REMOVAL OF PREY FROM STAINLESS-STEEL SURFACES/
Authors: FRATAMICO PM COOKE PH
Citation: Pm. Fratamico et Ph. Cooke, ISOLATION OF BDELLOVIBRIOS THAT PREY ON ESCHERICHIA-COLI O157 H7 AND SALMONELLA SPECIES AND APPLICATION FOR REMOVAL OF PREY FROM STAINLESS-STEEL SURFACES/, Journal of food safety, 16(2), 1996, pp. 161-173
CORRELATION OF REFINED MODELS FOR CASEIN SUBMICELLES WITH ELECTRON-MICROSCOPIC STUDIES OF CASEIN
Authors: KUMOSINSKI TF UKNALIS J COOKE PH FARRELL HM
Citation: Tf. Kumosinski et al., CORRELATION OF REFINED MODELS FOR CASEIN SUBMICELLES WITH ELECTRON-MICROSCOPIC STUDIES OF CASEIN, Lebensmittel-Wissenschaft + Technologie, 29(4), 1996, pp. 326-333
PARTICLE STRUCTURES OF ENCAPSULATED MILKFAT POWDERS
Authors: ONWULATA CI SMITH PW COOKE PH HOLSINGER VH
Citation: Ci. Onwulata et al., PARTICLE STRUCTURES OF ENCAPSULATED MILKFAT POWDERS, Lebensmittel-Wissenschaft + Technologie, 29(1-2), 1996, pp. 163-172
STREPTOCOCCUS BOVIS-INFECTED TOTAL HIP-ARTHROPLASTY
Authors: EMERTON ME CROOK DW COOKE PH
Citation: Me. Emerton et al., STREPTOCOCCUS BOVIS-INFECTED TOTAL HIP-ARTHROPLASTY, The Journal of arthroplasty, 10(4), 1995, pp. 554-555
EFFECT OF POLYPHOSPHATES AND NACL ON AEROMONAS-HYDROPHILA K144
Authors: PALUMBO SA CALL JE COOKE PH WILLIAMS AC
Citation: Sa. Palumbo et al., EFFECT OF POLYPHOSPHATES AND NACL ON AEROMONAS-HYDROPHILA K144, Journal of food safety, 15(1), 1995, pp. 77-87
MECHANICAL AND MICROSTRUCTURAL PROPERTIES OF PECTIN STARCH FILMS
Authors: COFFIN DR FISHMAN ML COOKE PH
Citation: Dr. Coffin et al., MECHANICAL AND MICROSTRUCTURAL PROPERTIES OF PECTIN STARCH FILMS, Journal of applied polymer science, 57(6), 1995, pp. 663-670
IN-SITU CHARACTERIZATION OF CLOSTRIDIUM-BOTULINUM NEUROTOXIN SYNTHESIS AND EXPORT
Authors: CALL JE COOKE PH MILLER AJ
Citation: Je. Call et al., IN-SITU CHARACTERIZATION OF CLOSTRIDIUM-BOTULINUM NEUROTOXIN SYNTHESIS AND EXPORT, Journal of Applied Bacteriology, 79(3), 1995, pp. 257-263
STRESS-RELAXATION BEHAVIOR OF LEATHER
Authors: KOMANOWSKY M COOKE PH DAMERT WC KRONICK PL MCCLINTICK MD
Citation: M. Komanowsky et al., STRESS-RELAXATION BEHAVIOR OF LEATHER, The Journal of the American Leather Chemists Association, 90(8), 1995, pp. 243-256
ENZYMATIC BROWNING CONTROL IN MINIMALLY PROCESSED MUSHROOMS
Authors: SAPERS GM MILLER RL MILLER FC COOKE PH CHOI SW
Citation: Gm. Sapers et al., ENZYMATIC BROWNING CONTROL IN MINIMALLY PROCESSED MUSHROOMS, Journal of food science, 59(5), 1994, pp. 1042-1047
ENZYMATIC BROWNING CONTROL IN MINIMALLY PROCESSED MUSHROOMS
Authors: SAPERS GM MILLER RL MILLER FC COOKE PH CHOI SW
Citation: Gm. Sapers et al., ENZYMATIC BROWNING CONTROL IN MINIMALLY PROCESSED MUSHROOMS, Journal of food science, 59(5), 1994, pp. 1042-1047
VALIDATION OF ENERGY MINIMIZED PREDICTED MODELS FOR CASEIN SUBMICELLES WITH ELECTRON-MICROSCOPY, FTIR AND SMALL-ANGLE X-RAY-SCATTERING
Authors: KUMOSINSKI TF COOKE PH KING G FARRELL HM
Citation: Tf. Kumosinski et al., VALIDATION OF ENERGY MINIMIZED PREDICTED MODELS FOR CASEIN SUBMICELLES WITH ELECTRON-MICROSCOPY, FTIR AND SMALL-ANGLE X-RAY-SCATTERING, Biophysical journal, 66(2), 1994, pp. 10000295-10000295
USE OF AN ELASTOMER FORMED IN-SITU FOR SOFTENING LEATHER
Authors: SCHOLNICK F KRONICK PL IANDOLA SK COOKE PH
Citation: F. Scholnick et al., USE OF AN ELASTOMER FORMED IN-SITU FOR SOFTENING LEATHER, The Journal of the American Leather Chemists Association, 89(8), 1994, pp. 260-268
FACTORS AFFECTING ATTACHMENT OF SALMONELLA-TYPHIMURIUM TO SAUSAGE CASINGS
Authors: WALLS I COOKE PH BENEDICT RC BUCHANAN RL
Citation: I. Walls et al., FACTORS AFFECTING ATTACHMENT OF SALMONELLA-TYPHIMURIUM TO SAUSAGE CASINGS, Food microbiology, 10(5), 1993, pp. 387-393
SAUSAGE CASINGS AS A MODEL FOR ATTACHMENT OF SALMONELLA TO MEAT
Authors: WALLS I COOKE PH BENEDICT RC BUCHANAN RL
Citation: I. Walls et al., SAUSAGE CASINGS AS A MODEL FOR ATTACHMENT OF SALMONELLA TO MEAT, Journal of food protection, 56(5), 1993, pp. 390-394
VIRULENCE OF AN ESCHERICHIA-COLI O157-H7 SORBITOL-POSITIVE MUTANT
Authors: FRATAMICO PM BUCHANAN RL COOKE PH
Citation: Pm. Fratamico et al., VIRULENCE OF AN ESCHERICHIA-COLI O157-H7 SORBITOL-POSITIVE MUTANT, Applied and environmental microbiology, 59(12), 1993, pp. 4245-4252
THE MYOSIN MOLECULE - CHARGE RESPONSE TO NUCLEOTIDE-BINDING
Authors: BARTELS EM COOKE PH ELLIOTT GF HUGHES RA
Citation: Em. Bartels et al., THE MYOSIN MOLECULE - CHARGE RESPONSE TO NUCLEOTIDE-BINDING, Biochimica et biophysica acta, 1157(1), 1993, pp. 63-73
DEVELOPMENTAL REGULATION OF STEROL CARRIER PROTEIN-2 IN CHICKEN INTESTINE AND LIVER AT TIME OF HATCHING
Authors: REINHART MP FOGLIA TA COOKE PH
Citation: Mp. Reinhart et al., DEVELOPMENTAL REGULATION OF STEROL CARRIER PROTEIN-2 IN CHICKEN INTESTINE AND LIVER AT TIME OF HATCHING, Biochemical and biophysical research communications, 197(2), 1993, pp. 942-948
Risultati: 1-24 |