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Results:
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Results: 20
Authors:
Jensen, K
Christensen, LP
Hansen, M
Jorgensen, U
Kaack, K
Citation: K. Jensen et al., Olfactory and quantitative analysis of volatiles in elderberry (Sambucus nigra L.) juice processed from seven cultivars, J SCI FOOD, 81(2), 2001, pp. 237-244
Authors:
Kjeldsen, F
Christensen, LP
Edelenbos, M
Citation: F. Kjeldsen et al., Quantitative analysis of aroma compounds in carrot (Daucus carota L.) cultivars by capillary gas chromatography using large-volume injection technique, J AGR FOOD, 49(9), 2001, pp. 4342-4348
Authors:
Andreasen, MF
Landbo, AK
Christensen, LP
Hansen, A
Meyer, AS
Citation: Mf. Andreasen et al., Antioxidant effects of phenolic rye (Secale cereale L.) extracts, monomeric hydroxycinnamates, and ferulic acid dehydrodimers on human low-density lipoproteins, J AGR FOOD, 49(8), 2001, pp. 4090-4096
Authors:
Larsen, E
Andreasen, MF
Christensen, LP
Citation: E. Larsen et al., Regioselective dimerization of ferulic acid in a micellar solution, J AGR FOOD, 49(7), 2001, pp. 3471-3475
Authors:
Edelenbos, M
Christensen, LP
Grevsen, K
Citation: M. Edelenbos et al., HPLC determination of chlorophyll and carotenoid pigments in processed green pea cultivars (Pisum sativum L.), J AGR FOOD, 49(10), 2001, pp. 4768-4774
Authors:
Harder, LH
Christensen, LP
Citation: Lh. Harder et Lp. Christensen, A new flavone O-glycoside and other constituents from wheat leaves (Triticum aestivum L.), Z NATURFO C, 55(5-6), 2000, pp. 337-340
Authors:
Andreasen, MF
Christensen, LP
Meyer, AS
Hansen, A
Citation: Mf. Andreasen et al., Ferulic acid dehydrodimers in rye (Secale cereale L.), J CEREAL SC, 31(3), 2000, pp. 303-307
Authors:
Christensen, LP
Larsen, E
Citation: Lp. Christensen et E. Larsen, Primin-free Primula obconica plants available, CONTACT DER, 43(1), 2000, pp. 45-46
Authors:
Christensen, LP
Larsen, E
Citation: Lp. Christensen et E. Larsen, Direct emission of the allergen primin from intact Primula obconica plants, CONTACT DER, 42(3), 2000, pp. 149-153
Authors:
Andreasen, MF
Christensen, LP
Meyer, AS
Hansen, A
Citation: Mf. Andreasen et al., Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secalecereale L.) varieties, J AGR FOOD, 48(7), 2000, pp. 2837-2842
Authors:
Jorgensen, U
Hansen, M
Christensen, LP
Jensen, K
Kaack, K
Citation: U. Jorgensen et al., Olfactory and quantitative analysis of aroma compounds in elder flower (Sambucus nigra L.) drink processed from five cultivars, J AGR FOOD, 48(6), 2000, pp. 2376-2383
Authors:
Larsen, E
Christensen, LP
Citation: E. Larsen et Lp. Christensen, Simple method for large scale isolation of the cyclic arylhydroxamic acid DIMBOA from maize (Zea mays L.), J AGR FOOD, 48(6), 2000, pp. 2556-2558
Authors:
Christensen, LP
Citation: Lp. Christensen, Primulaceae, CRC DERMAT, 2000, pp. 201
Authors:
Christensen, LP
Kristiansen, K
Orgaard, M
Citation: Lp. Christensen et al., Alstroemeriaceae, CRC DERMAT, 2000, pp. 273
Authors:
Christensen, LP
Jakobsen, HB
Paulsen, E
Hodal, L
Andersen, KE
Citation: Lp. Christensen et al., Airborne Compositae dermatitis: monoterpenes and no parthenolide are released from flowering Tanacetum parthenium (feverfew) plants, ARCH DERM R, 291(7-8), 1999, pp. 425-431
Authors:
Christensen, LP
Citation: Lp. Christensen, Direct release of the allergen tulipalin A from Alstroemeria cut flowers: a possible source of airborne contact dermatitis?, CONTACT DER, 41(6), 1999, pp. 320-324
Authors:
Christensen, LP
Kristiansen, K
Citation: Lp. Christensen et K. Kristiansen, Isolation and quantification of tuliposides and tulipalins in tulips (Tulipa) by high-performance liquid chromatography, CONTACT DER, 40(6), 1999, pp. 300-309
Authors:
Christensen, LP
Citation: Lp. Christensen, Tuliposides from Tulipa sylvestris and T-turkestanica, PHYTOCHEM, 51(8), 1999, pp. 969-974
Authors:
Andreasen, MF
Christensen, LP
Meyer, AS
Hansen, A
Citation: Mf. Andreasen et al., Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations, J SCI FOOD, 79(3), 1999, pp. 411-413
Authors:
Kristiansen, K
Christensen, LP
Citation: K. Kristiansen et Lp. Christensen, Allergen contents in Alstroemeria can be reduced by breeding (vol 101, pg 367, 1998), EUPHYTICA, 104(2), 1998, pp. 141-141
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