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Results:
1-12
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Results: 12
Authors:
CONDE E
CADAHIA E
GARCIAVALLEJO MC
DESIMON BF
Citation: E. Conde et al., POLYPHENOLIC COMPOSITION OF QUERCUS-SUBER CORK FROM DIFFERENT SPANISHPROVENANCES, Journal of agricultural and food chemistry, 46(8), 1998, pp. 3166-3171
Authors:
CADAHIA E
CONDE E
DESIMON BF
GARCIAVALLEJO MC
Citation: E. Cadahia et al., CHANGES IN TANNIC COMPOSITION OF REPRODUCTION CORK QUERCUS-SUBER THROUGHOUT INDUSTRIAL PROCESSING, Journal of agricultural and food chemistry, 46(6), 1998, pp. 2332-2336
Authors:
CADAHIA E
CONDE E
GARCIAVALLEJO MC
DESIMON BF
Citation: E. Cadahia et al., HIGH-PRESSURE LIQUID-CHROMATOGRAPHIC ANALYSIS OF POLYPHENOLS IN LEAVES OF EUCALYPTUS-CAMALDULENSIS, EUCALYPTUS-GLOBULUS AND E-RUDIS - PROANTHOCYANIDINS, ELLAGITANNINS AND FLAVONOL GLYCOSIDES, Phytochemical analysis, 8(2), 1997, pp. 78-83
Authors:
CONDE E
CADAHIA E
GARCIAVALLEJO MC
DESIMON BF
ADRADOS JRG
Citation: E. Conde et al., LOW-MOLECULAR-WEIGHT POLYPHENOLS IN CORK OF QUERCUS-SUBER, Journal of agricultural and food chemistry, 45(7), 1997, pp. 2695-2700
Authors:
GARCIAVALLEJO MC
CONDE E
CADAHIA E
DESIMON BF
Citation: Mc. Garciavallejo et al., SUBERIN COMPOSITION OF REPRODUCTION CORK FROM QUERCUS-SUBER, Holzforschung, 51(3), 1997, pp. 219-224
Authors:
CADAHIA E
CONDE E
GARCIAVALLEJO MC
DESIMON BF
Citation: E. Cadahia et al., TANNIN COMPOSITION OF EUCALYPTUS-CAMALDULENSIS, EUCALYPTUS-GLOBULUS AND E-RUDIS .1. WOOD, Holzforschung, 51(2), 1997, pp. 119-124
Authors:
CADAHIA E
CONDE E
DESIMON BF
GARCIAVALLEJO MC
Citation: E. Cadahia et al., TANNIN COMPOSITION OF EUCALYPTUS-CAMALDULENSIS, EUCALYPTUS-GLOBULUS AND E-RUDIS .2. BARK, Holzforschung, 51(2), 1997, pp. 125-129
Authors:
DESIMON BF
CADAHIA E
CONDE E
GARCIAVALLEJO MC
Citation: Bf. Desimon et al., LOW-MOLECULAR-WEIGHT PHENOLIC-COMPOUNDS IN SPANISH OAK WOODS, Journal of agricultural and food chemistry, 44(6), 1996, pp. 1507-1511
Authors:
CADAHIA E
CONDE E
GARCIAVALLEJO MC
DESIMON BF
Citation: E. Cadahia et al., GEL-PERMEATION CHROMATOGRAPHIC STUDY OF THE MOLECULAR-WEIGHT DISTRIBUTION OF TANNINS IN THE WOOD, BARK AND LEAVES OF EUCALYPTUS SPP, Chromatographia, 42(1-2), 1996, pp. 95-100
Authors:
DESIMON BF
ESTRELLA I
HERNANDEZ T
Citation: Bf. Desimon et al., FLAVONOID SEPARATION BY CAPILLARY ELECTROPHORESIS - EFFECT OF TEMPERATURE AND PH, Chromatographia, 41(7-8), 1995, pp. 389-392
Authors:
DESIMON BF
ESTRELLA I
HERNANDEZ T
Citation: Bf. Desimon et al., PRESENCE OF FLAVONOLS IN MUST AND GRAPE S KIN AND THEIR EVOLUTION DURING RIPENING, Revista espanola de ciencia y tecnologia de alimentos, 33(4), 1993, pp. 415-425
Authors:
DESIMON BF
HERNANDEZ T
ESTRELLA I
GOMEZCORDOVES C
Citation: Bf. Desimon et al., VARIATION IN PHENOL CONTENT IN GRAPES DURING RIPENING - LOW-MOLECULAR-WEIGHT PHENOLS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 194(4), 1992, pp. 351-354
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