Authors:
FAVIER JP
DADARLAT D
GIBKES J
VANDENBERG C
BICANIC D
Citation: Jp. Favier et al., THERMAL-DIFFUSIVITY OF A HARD BOILED CANDY OBTAINED BY PHOTOTHERMAL BEAM DEFLECTION AND STANDARD PHOTOPYROELECTRIC METHOD, Instrumentation science & technology, 26(2-3), 1998, pp. 113-124
Authors:
FAVIER JP
BICANIC D
COZIJNSEN J
VANVELDHUIZEN B
HELANDER P
Citation: Jp. Favier et al., CO2, LASER INFRARED OPTOTHERMAL SPECTROSCOPY FOR QUANTITATIVE ADULTERATION STUDIES IN BINARY-MIXTURES OF EXTRA-VIRGIN OLIVE OIL, Journal of the American Oil Chemists' Society, 75(3), 1998, pp. 359-362
Authors:
FAVIER JP
BICANIC D
HELANDER P
VANIERSEL M
Citation: Jp. Favier et al., THE OPTOTHERMAL APPROACH TO A REAL-TIME MONITORING OF GLUCOSE CONTENTDURING FERMENTATION BY BREWERS-YEAST, Journal of biochemical and biophysical methods, 34(3), 1997, pp. 205-211
Authors:
FAVIER JP
BICANIC D
DOKA O
CHIRTOC M
HELANDER P
Citation: Jp. Favier et al., OPTOTHERMAL DETECTION OF INFRARED RADIATION-INDUCED ABSORPTION IN AQUEOUS-SOLUTIONS OF CARBOHYDRATES - LACTASE AND CORN STARCH, Journal of agricultural and food chemistry, 45(3), 1997, pp. 777-780
Authors:
GIBKES J
DADARLAT D
FAVIER JP
BICANIC D
BEIN B
GERKEMA E
Citation: J. Gibkes et al., THERMAL-DIFFUSIVITY MEASUREMENT OF SELECTED METALS, TECHNICAL GRAPHITES AND MAGNETIC-MATERIALS - THE ZERO CROSSINGS AND THE PHASE METHODS VERSUS PHOTOPYROELECTRIC TECHNIQUE - AN INTERCOMPARISON STUDY, Progress in Natural Science, 6, 1996, pp. 273-276
Authors:
FAVIER JP
VANIERSEL M
DOKA O
KOENDERMAN I
SCHOUTEN F
VANASSELT K
BICANIC D
HELANDER P
Citation: Jp. Favier et al., APPLICATIONS OF A UNIVERSAL OPTOTHERMAL WINDOW DETECTOR FOR SAMPLES OF AGRICULTURAL PURPOSE, Progress in Natural Science, 6, 1996, pp. 562-565
Citation: Jp. Favier et al., COMPACT, OPEN AND GENERAL-PURPOSE CELL OF VARIABLE EFFECTIVE PATHLENGTH - DIRECT ABSORPTION MEASUREMENT OF SO42- IN WATER, Fresenius' journal of analytical chemistry, 355(3-4), 1996, pp. 357-358
Authors:
FAVIER JP
BICANIC D
VANDEBOVENKAMP P
CHIRTOC M
HELANDER P
Citation: Jp. Favier et al., DETECTION OF TOTAL TRANS-FATTY-ACIDS CONTENT IN MARGARINE - AN INTERCOMPARISON STUDY OF GLC,GLC-IR, AND OPTOTHERMAL WINDOW (OPEN PHOTOACOUSTIC CELL)(TLC,FT), Analytical chemistry, 68(5), 1996, pp. 729-733
Authors:
BICANIC D
CHIRTOC M
CHIRTOC I
VANVELDHUIZEN B
FAVIER JP
HELANDER P
Citation: D. Bicanic et al., NEW TECHNIQUE FOR MEASURING ABSORPTION-COEFFICIENTS OF STRONGLY ABSORBING LIQUIDS - OPTOTHERMAL STUDY OF SUNFLOWER OIL, OLEIC-ACID AND ITS CHLOROFORM SOLUTIONS AT 3.39 MICRONS, Spectroscopy letters, 28(1), 1995, pp. 101-110
Authors:
BICANIC D
CHIRTOC M
CHIRTOC I
FAVIER JP
HELANDER P
Citation: D. Bicanic et al., PHOTOTHERMAL DETERMINATION OF ABSORPTION-COEFFICIENTS IN OPTICALLY DENSE FLUIDS - APPLICATION TO OLEIC-ACID AND WATER AT CO LASER WAVELENGTHS, Applied spectroscopy, 49(10), 1995, pp. 1485-1489
Authors:
BICANIC D
CHIRTOC M
CHIRTOC I
VANVELDHUIZEN B
FAVIER JP
HELANDER P
HARRYVAN J
COZIJNSEN J
LUBBERS M
Citation: D. Bicanic et al., NEW APPROACH IN DETERMINING ABSORPTION-COEFFICIENTS OF STRONGLY ABSORBING LIQUIDS - OPTOTHERMAL STUDIES ON SUNFLOWER OIL, OLEIC-ACID (AND ITS CHLOROFORM SOLUTIONS) AT 3.39 MICRONS, Journal de physique. IV, 4(C7), 1994, pp. 487-490
Authors:
FAVIER JP
BUJIS J
MIKLOS A
LORINCZ A
BICANIC D
Citation: Jp. Favier et al., PHOTOACOUSTIC CHARACTERIZATION OF DIFFERENT FOOD SAMPLES, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 199(1), 1994, pp. 59-63