Citation: Kl. Everts et al., Impact of powdery mildew and leaf rust on milling and baking quality of soft red winter wheat, PLANT DIS, 85(4), 2001, pp. 423-429
Authors:
Campbell, KG
Finney, PL
Bergman, CJ
Gualberto, DG
Anderson, JA
Giroux, MJ
Siritunga, D
Zhu, JQ
Gendre, F
Roue, C
Verel, A
Sorrells, ME
Citation: Kg. Campbell et al., Quantitative trait loci associated with milling and baking quality in a soft x hard wheat cross, CROP SCI, 41(4), 2001, pp. 1275-1285
Authors:
Donelson, JR
Gaines, CS
Donelson, TS
Finney, PL
Citation: Jr. Donelson et al., Detection of wheat preharvest sprouting using a pregelatinized starch substrate and centrifugation, CEREAL CHEM, 78(3), 2001, pp. 282-285
Authors:
Bergman, CJ
Gualberto, DG
Campbell, KG
Sorrells, ME
Finney, PL
Citation: Cj. Bergman et al., Kernel morphology variation in a population derived from a soft by hard wheat cross and associations with end-use quality traits, J FOOD QUAL, 23(4), 2000, pp. 391-407
Citation: Pl. Finney et Gs. Bains, Protein functionality differences in eastern US soft wheat cultivars and interrelation with end-use quality tests, FOOD SCIENC, 32(7), 1999, pp. 406-415
Authors:
Campbell, KG
Bergman, CJ
Gualberto, DG
Anderson, JA
Giroux, MJ
Hareland, G
Fulcher, RG
Sorrells, ME
Finney, PL
Citation: Kg. Campbell et al., Quantitative trait loci associated with kernel traits in a soft x hard wheat cross, CROP SCI, 39(4), 1999, pp. 1184-1195