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Results: 1-10 |
Results: 10
Cassava starch maltodextrinization/monomerization through thermopressurized aqueous phosphoric acid hydrolysis
Authors: Fontana, JD Passos, M Baron, M Mendes, SV Ramos, LP
Citation: Jd. Fontana et al., Cassava starch maltodextrinization/monomerization through thermopressurized aqueous phosphoric acid hydrolysis, APPL BIOC B, 91-3, 2001, pp. 469-478
Supercritical CO2 extraction of velutinol A from Mandevilla velutina (Apocynaceae) cultured cells and MALDI-TOF MS analysis
Authors: Maraschin, M Sugui, JA Wood, KV Bonham, C Lancas, FM Araujo, PS Yunes, RA Verpoorte, R Fontana, JD
Citation: M. Maraschin et al., Supercritical CO2 extraction of velutinol A from Mandevilla velutina (Apocynaceae) cultured cells and MALDI-TOF MS analysis, BIOTECH LET, 23(1), 2001, pp. 77-82
Carotenogenic microorganisms - A product-based biochemical characterization
Authors: Fontana, JD
Citation: Jd. Fontana, Carotenogenic microorganisms - A product-based biochemical characterization, METH BIOTEC, 14, 2001, pp. 259-271
Lactobacillus plantarum amylase acting on crude starch granules - Native isoforms and activity changes after limited proteolysis
Authors: Florencio, JA Eiras-Stofella, DR Soccol, CR Raimbault, M Guyot, JP Fontana, JD
Citation: Ja. Florencio et al., Lactobacillus plantarum amylase acting on crude starch granules - Native isoforms and activity changes after limited proteolysis, APPL BIOC B, 84-6, 2000, pp. 721-730
Brazilian bioethanol program
Authors: Zanin, GM Santana, CC Bon, EPS Giordano, RCL de Moraes, FF Andrietta, SR Neto, CCD Macedo, IC Fo, DL Ramos, LP Fontana, JD
Citation: Gm. Zanin et al., Brazilian bioethanol program, APPL BIOC B, 84-6, 2000, pp. 1147-1161
Cell wall polysaccharides from Mandevilla velutina (Apocynaceae) cultured cells: extraction and chemical structure
Authors: Maraschin, M Carobrez, SG Persike, D Peixoto, ML Ferreira, AG Ferracin, R Verpoorte, R Fontana, JD
Citation: M. Maraschin et al., Cell wall polysaccharides from Mandevilla velutina (Apocynaceae) cultured cells: extraction and chemical structure, CARBOHY POL, 41(1), 2000, pp. 55-60
Amazon: fauna, flora, and potential (bio)processing applications.
Authors: Fontana, JD Tanner, RD de Farias, GS Rodrigues, WA de Jesus, MA Fo, SA
Citation: Jd. Fontana et al., Amazon: fauna, flora, and potential (bio)processing applications., ECON BOTAN, 54(4), 2000, pp. 543-550
Profiling propolis flavonoids by means of micellar electrokinetic capillary chromatography, capillary gas chromatography and bactericidal action
Authors: Fontana, JD Passos, M dos Santos, MHR Fontana, CK Oliveira, BH Schause, L Pontarolo, R Barbirato, MA Ruggiero, MA Lancas, FM
Citation: Jd. Fontana et al., Profiling propolis flavonoids by means of micellar electrokinetic capillary chromatography, capillary gas chromatography and bactericidal action, CHROMATOGR, 52(3-4), 2000, pp. 147-151
Production of fumaric acid by fermentation of enzymatic hydrolysates derived from cassava bagasse
Authors: Carta, FS Soccol, CR Ramos, LP Fontana, JD
Citation: Fs. Carta et al., Production of fumaric acid by fermentation of enzymatic hydrolysates derived from cassava bagasse, BIORES TECH, 68(1), 1999, pp. 23-28
Recent developments in microbial inulinases - Its production, properties, and industrial applications
Authors: Pandey, A Soccol, CR Selvakumar, P Soccol, VT Krieger, N Fontana, JD
Citation: A. Pandey et al., Recent developments in microbial inulinases - Its production, properties, and industrial applications, APPL BIOC B, 81(1), 1999, pp. 35-52
Risultati: 1-10 |