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Results:
1-10
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Results: 10
Authors:
Fossen, T
Andersen, OM
Citation: T. Fossen et Om. Andersen, Cyanidin 3-(6 ''-acetylgalactoside) and other anthocyanins from reddish leaves of the water lily, Nymphaea alba, J HORT SCI, 76(2), 2001, pp. 213-215
Authors:
Fossen, T
Slimestad, R
Andersen, OM
Citation: T. Fossen et al., Anthocyanins from maize (Zea mays) and reed canarygrass (Phalaris arundinacea), J AGR FOOD, 49(5), 2001, pp. 2318-2321
Authors:
Fossen, T
Andersen, OM
Citation: T. Fossen et Om. Andersen, Anthocyanins from tubers and shoots of the purple potato, Solanum tuberosum, J HORT SCI, 75(3), 2000, pp. 360-363
Authors:
Cabrita, L
Fossen, T
Andersen, OM
Citation: L. Cabrita et al., Colour and stability of the six common anthocyanidin 3-glucosides in aqueous solutions, FOOD CHEM, 68(1), 2000, pp. 101-107
Authors:
Fossen, T
Slimestad, R
Ovstedal, DO
Andersen, OM
Citation: T. Fossen et al., Covalent anthocyanin-flavonol complexes from flowers of chive, Allium schoenoprasum, PHYTOCHEM, 54(3), 2000, pp. 317-323
Authors:
Torskangerpoll, K
Fossen, T
Andersen, OM
Citation: K. Torskangerpoll et al., Anthocyanin pigments of tulips, PHYTOCHEM, 52(8), 1999, pp. 1687-1692
Authors:
Fossen, T
Andersen, OM
Citation: T. Fossen et Om. Andersen, Cyanidin 3-(2 '',3 ''-digalloylglucoside) from red leaves of Acer platanoides, PHYTOCHEM, 52(8), 1999, pp. 1697-1700
Authors:
Fossen, T
Larsen, A
Kiremirec, BT
Andersen, OM
Citation: T. Fossen et al., Flavonoids from blue flowers of Nymphaea caerulea, PHYTOCHEM, 51(8), 1999, pp. 1133-1137
Authors:
Fossen, T
Andersen, OM
Citation: T. Fossen et Om. Andersen, Delphinidin 3 '-galloylgalactosides from blue flowers of Nymphaea caerulea, PHYTOCHEM, 50(7), 1999, pp. 1185-1188
Authors:
Fossen, T
Froystein, NA
Andersen, OM
Citation: T. Fossen et al., Myricetin 3-rhamnosyl(1 -> 6)galactoside from Nymphaea X Marliacea, PHYTOCHEM, 49(7), 1998, pp. 1997-2000
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