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Results:
1-12
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Results: 12
Authors:
Cunningham, JJ
Zemel, MB
Vuksan, V
Prasad, KN
McDonald, R
Keen, CL
Fritsche, KL
Setchell, KDR
Strobl, DJ
Citation: Jj. Cunningham et al., Konjac-mannan and American ginsing: Emerging alternative therapies for type 2 diabetes mellitus - Discussion, J AM COL N, 20(5), 2001, pp. 381S-383S
Authors:
Fritsche, KL
Setchell, KDR
Conneely, OM
Beck, MA
Prasad, KN
Keen, CL
Klurfeld, DM
Citation: Kl. Fritsche et al., Antiinflammatory activities of lactoferrin - Discussion, J AM COL N, 20(5), 2001, pp. 396S-397S
Authors:
Bales, CW
Klurfeld, DM
Arjmandi, BH
Watkins, B
Heaney, RP
Nicolosi, RJ
Setchell, KDR
Strobl, DJ
Zemel, MB
Masor, ML
Fritsche, KL
Citation: Cw. Bales et al., Nutraceutical fatty acids as biochemical and molecular modulators of skeletal biology - Discussion, J AM COL N, 20(5), 2001, pp. 417S-420S
Authors:
Rollins, CJ
Klurfeld, DM
Epner, D
Fritsche, KL
Salganik, RL
Strobl, DJ
Prasad, KN
Zemel, MB
Masor, ML
Setchell, KDR
Nicolosi, RJ
Cunningham, J
Arjmandi, BH
Wheeler, KB
Vuksan, V
Citation: Cj. Rollins et al., The benefits and hazards of antioxidants: Controlling apoptosis and other protective mechanisms in cancer patients and the human population - Discussion, J AM COL N, 20(5), 2001, pp. 473S-475S
Authors:
Li, YC
Ledoux, DR
Bermudez, AJ
Fritsche, KL
Rottinghaus, GE
Citation: Yc. Li et al., The individual and combined effects of fumonisin B-1 and moniliformin on performance and selected immune parameters in turkey poults, POULTRY SCI, 79(6), 2000, pp. 871-878
Authors:
Li, YC
Ledoux, DR
Bermudez, AJ
Fritsche, KL
Rottinghaus, GE
Citation: Yc. Li et al., Effects of moniliformin on performance and immune function of broiler chicks, POULTRY SCI, 79(1), 2000, pp. 26-32
Authors:
King, JC
Black, RE
Doyle, MP
Fritsche, KL
Halbrook, BH
Levander, OA
Meydani, SN
Walker, WA
Woteki, CE
Citation: Jc. King et al., Foodborne illnesses and nutritional status: A statement from an American Society for Nutritional Sciences Working Group, J NUTR, 130(10), 2000, pp. 2613-2617
Authors:
Fritsche, KL
Anderson, M
Feng, C
Citation: Kl. Fritsche et al., Consumption of eicosapentaenoic acid and docosahexaenoic acid impair murine interleukin-12 and interferon-gamma production in vivo, J INFEC DIS, 182, 2000, pp. S54-S61
Authors:
Feng, C
Keisler, DH
Fritsche, KL
Citation: C. Feng et al., Dietary omega-3 polyunsaturated fatty acids reduce IFN-gamma receptor expression in mice, J INTERF CY, 19(1), 1999, pp. 41-48
Authors:
Fritsche, KL
Byrge, M
Feng, C
Citation: Kl. Fritsche et al., Dietary omega-3 polyunsaturated fatty acids from fish oil reduce interleukin-12 and interferon-gamma production in mice, IMMUNOL LET, 65(3), 1999, pp. 167-173
Authors:
Li, YC
Ledoux, DR
Bermudez, AJ
Fritsche, KL
Rottinghaus, GE
Citation: Yc. Li et al., Effects of fumonisin B-1 on selected immune responses in broiler chicks, POULTRY SCI, 78(9), 1999, pp. 1275-1282
Authors:
Hill, GM
Link, JE
Meyer, L
Fritsche, KL
Citation: Gm. Hill et al., Effect of vitamin E and selenium on iron utilization in neonatal pigs, J ANIM SCI, 77(7), 1999, pp. 1762-1768
Risultati:
1-12
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