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Results:
1-7
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Results: 7
Authors:
COOK KK
MITCHELL GV
GRUNDEL E
RADER JI
Citation: Kk. Cook et al., EVALUATION OF 2 METHODS FOR EXTRACTION OF VITAMIN-K COMPOUNDS FROM MARGARINES AND MARGARINE-LIKE PRODUCTS PRIOR TO REVERSE-PHASE HPLC ANALYSIS, The FASEB journal, 12(4), 1998, pp. 3018-3018
Authors:
BROWN ED
BLAKELY SR
BABU U
GRUNDEL E
MITCHELL GV
Citation: Ed. Brown et al., VEGETABLE CONCENTRATES INTERACT WITH CANTHAXANTHIN TO AFFECT CAROTENOID BIOAVAILABILITY AND SUPEROXIDE-DISMUTASE ACTIVITY BUT NOT IMMUNE-RESPONSE IN RATS, Nutrition research, 17(6), 1997, pp. 989-998
Authors:
MITCHELL GV
GRUNDEL E
JENKINS MY
Citation: Gv. Mitchell et al., NUTRITIONAL RESPONSES IN SPRAGUE-DAWLEY RATS TO THE REPLACEMENT OF DIETARY-FAT WITH MARGARINE-LIKE PRODUCTS, The FASEB journal, 10(3), 1996, pp. 3048-3048
Authors:
JENKINS MY
SATCHITHANANDAM S
GRUNDEL E
MITCHELL GV
Citation: My. Jenkins et al., EFFECT OF DIETARY CANTHAXANTHIN ON THE LYMPHATIC ABSORPTION OF ALPHA-TOCOPHEROL IN RATS, The FASEB journal, 10(3), 1996, pp. 4226-4226
Authors:
MITCHELL GV
GRUNDEL E
JENKINS MY
Citation: Gv. Mitchell et al., BIOAVAILABILITY FOR RATS OF VITAMIN-E FROM FORTIFIED BREAKFAST CEREALS, Journal of food science, 61(6), 1996, pp. 1257-1260
Authors:
VESTWEBER KH
GRUNDEL E
Citation: Kh. Vestweber et E. Grundel, EFFICACY AND SAFETY OF PIPERACILLIN TAZOBACTAM IN INTRAABDOMINAL INFECTIONS/, The European journal of surgery, 1994, pp. 57-60
Authors:
BLAKELY SR
BROWN ED
BABU U
GRUNDEL E
MITCHELL GV
Citation: Sr. Blakely et al., BIOAVAILABILITY OF CAROTENOIDS IN TOMATO PASTE AND DRIED SPINACH AND THEIR INTERACTIONS WITH CANTHAXANTHIN, The FASEB journal, 8(4), 1994, pp. 10000192-10000192
Risultati:
1-7
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