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Results: 1-18 |
Results: 18
Optical transitions near the band edge in bulk CuInxGa1-xSe2 from ellipsometric measurements
Authors: Rincon, CAD Hernandez, E Alonso, MI Garriga, M Wasim, SM Rincon, C Leon, M
Citation: Cad. Rincon et al., Optical transitions near the band edge in bulk CuInxGa1-xSe2 from ellipsometric measurements, MATER CH PH, 70(3), 2001, pp. 300-304
Optical studies of gap, hopping energies, and the Anderson-Hubbard parameter in the zigzag-chain compound SrCuO2 - art. no. 165105
Authors: Popovic, ZV Ivanov, VA Konstantinovic, MJ Cantarero, A Martinez-Pastor, J Olguin, D Alonso, MI Garriga, M Khuong, OP Vietkin, A Moshchalkov, VV
Citation: Zv. Popovic et al., Optical studies of gap, hopping energies, and the Anderson-Hubbard parameter in the zigzag-chain compound SrCuO2 - art. no. 165105, PHYS REV B, 6316(16), 2001, pp. 5105
Optical functions and electronic structure of CuInSe2, CuGaSe2, CuInS2, and CuGaS2 - art. no. 075203
Authors: Alonso, MI Wakita, K Pascual, J Garriga, M Yamamoto, N
Citation: Mi. Alonso et al., Optical functions and electronic structure of CuInSe2, CuGaSe2, CuInS2, and CuGaS2 - art. no. 075203, PHYS REV B, 6307(7), 2001, pp. 5203
Influence of tensile and compressive strain on the band gap energy of ordered InGaP
Authors: Novak, J Hasenohrl, S Alonso, MI Garriga, M
Citation: J. Novak et al., Influence of tensile and compressive strain on the band gap energy of ordered InGaP, APPL PHYS L, 79(17), 2001, pp. 2758-2760
Effect of sausage ingredients and additives on the production of enterocinA and B by Enterococcus faecium CTC492. Optimization of in vitro production and anti-listerial effect in dry fermented sausages
Authors: Aymerich, T Artigas, MG Garriga, M Monfort, JM Hugas, M
Citation: T. Aymerich et al., Effect of sausage ingredients and additives on the production of enterocinA and B by Enterococcus faecium CTC492. Optimization of in vitro production and anti-listerial effect in dry fermented sausages, J APPL MICR, 88(4), 2000, pp. 686-694
Bacteriocin-producing lactobacilli in Spanish-style fermented sausages: Characterization of bacteriocins
Authors: Aymerich, MT Garriga, M Monfort, JM Nes, I Hugas, M
Citation: Mt. Aymerich et al., Bacteriocin-producing lactobacilli in Spanish-style fermented sausages: Characterization of bacteriocins, FOOD MICROB, 17(1), 2000, pp. 33-45
Structural characterisation of SiO2 based multilayers using spectroscopic ellipsometry
Authors: Garriga, M Alonso, MI
Citation: M. Garriga et Mi. Alonso, Structural characterisation of SiO2 based multilayers using spectroscopic ellipsometry, B S ESP CER, 39(6), 2000, pp. 729-734
Application of enterocins as biopreservatives against Listeria innocua in meat products
Authors: Aymerich, T Garriga, M Ylla, J Vallier, J Monfort, JM Hugas, M
Citation: T. Aymerich et al., Application of enterocins as biopreservatives against Listeria innocua in meat products, J FOOD PROT, 63(6), 2000, pp. 721-726
The effect of certain amino acids and browning inhibitors on the 'black spot' phenomenon produced by Carnimonas nigrificans
Authors: Arnau, J Garriga, M
Citation: J. Arnau et M. Garriga, The effect of certain amino acids and browning inhibitors on the 'black spot' phenomenon produced by Carnimonas nigrificans, J SCI FOOD, 80(11), 2000, pp. 1655-1658
Optical properties of CuAlSe2
Authors: Alonso, MI Pascual, J Garriga, M Kikuno, Y Yamamoto, N Wakita, K
Citation: Mi. Alonso et al., Optical properties of CuAlSe2, J APPL PHYS, 88(4), 2000, pp. 1923-1928
Optical properties of chalcopyrite CuAlxIn1-xSe2 alloys
Authors: Alonso, MI Garriga, M Rincon, CAD Leon, M
Citation: Mi. Alonso et al., Optical properties of chalcopyrite CuAlxIn1-xSe2 alloys, J APPL PHYS, 88(10), 2000, pp. 5796-5801
Characterisation of complex multilayer structures using spectroscopic ellipsometry
Authors: Alonso, MI Garriga, M Dominguez, C Llobera, A
Citation: Mi. Alonso et al., Characterisation of complex multilayer structures using spectroscopic ellipsometry, J PHYS IV, 9(P8), 1999, pp. 1195-1202
Ellipsometry on very thick multilayer structures
Authors: Garriga, M Alonso, MI Dominguez, C
Citation: M. Garriga et al., Ellipsometry on very thick multilayer structures, PHYS ST S-B, 215(1), 1999, pp. 247-251
Growth of Si nuclei on SiO2 for quantum dot memory applications
Authors: Vizoso, J Martin, F Martinez, X Garriga, M Aymerich, X
Citation: J. Vizoso et al., Growth of Si nuclei on SiO2 for quantum dot memory applications, MICROEL ENG, 48(1-4), 1999, pp. 431-434
Lactobacillus salivarius CTC2197 prevents Salmonella enteritidis colonization in chickens
Authors: Pascual, M Hugas, M Badiola, JI Monfort, JM Garriga, M
Citation: M. Pascual et al., Lactobacillus salivarius CTC2197 prevents Salmonella enteritidis colonization in chickens, APPL ENVIR, 65(11), 1999, pp. 4981-4986
Growth of nanoscale si nuclei on SiO2 by rapid thermal chemical vapor deposition
Authors: Vizoso, J Martin, F Martinez, X Garriga, M Aymerich, X
Citation: J. Vizoso et al., Growth of nanoscale si nuclei on SiO2 by rapid thermal chemical vapor deposition, J ELCHEM SO, 146(11), 1999, pp. 4219-4225
Application of the bacteriocinogenic Lactobacilus sakei CTC494 to prevent growth of Listeria in fresh and cooked meat products packed with different atmospheres
Authors: Hugas, M Pages, F Garriga, M Monfort, JM
Citation: M. Hugas et al., Application of the bacteriocinogenic Lactobacilus sakei CTC494 to prevent growth of Listeria in fresh and cooked meat products packed with different atmospheres, FOOD MICROB, 15(6), 1998, pp. 639-650
Ellipsometric characterisation of ordered Ga0.5In0.5P
Authors: Alsina, F Garriga, M Alonso, MI Pascual, J Camassel, J Glew, RW
Citation: F. Alsina et al., Ellipsometric characterisation of ordered Ga0.5In0.5P, MATER SCI T, 14(12), 1998, pp. 1283-1285
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